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Home > Study in UK > Study Group - University of Leeds International Study Centre > International Foundation Year in Science, Engineering and Computing (2 Semesters), Leading to Bachelor of Science (Hons) in Nutrition

International Foundation Year in Science, Engineering and Computing (2 Semesters), Leading to Bachelor of Science (Hons) in Nutrition Study Group - University of Leeds International Study Centre Study Group - University of Leeds International Study Centre, UK

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GBP 22750

Annual Tuition Fee

!
*Subject to change and other fees
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 Free

Application Fee

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45 months

Duration

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5

IELTS

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55%

Min GPA

Program Overview

International Foundation Year in Science, Engineering and Computing

This route leads to a diverse range of science-related undergraduate degrees at the University of Leeds. Across two semesters you will study core and subject-specific modules which are carefully tailored for your academic development and chosen area of study.

Once you have successfully completed your International Foundation Year and achieved the required progression grades, you will be well-equipped to start your undergraduate degree at the University of Leeds.

Leading to: Nutrition BSc (Hons)

Nutrition is a fast-moving discipline that focuses on understanding the role of foods, nutrients and the overall “diet” in maintaining health and preventing disease. Nutritionists play an important role in providing and implementing evidence-based nutritional guidelines and dietary recommendations meaning the scope of career options for Registered Nutritionists is wide-ranging.

On this course, you’ll gain a solid understanding of human nutrition and nutrition science, exploring the science underpinning the relationships between diet and health. You'll cover the nutritional content in food, the role of food choices and the food environment that shapes dietary behaviours whilst studying the most up-to-date nutrition and dietary recommendations and defining what’s considered “healthy” and for who.

You'll also learn about the scientific, social, behavioural and ethical considerations that inform current public health advice and the nutrition profession, all within the context of current issues such as the global obesity problem, personalised nutrition, plant-based diets and sustainability.

Throughout the course, you’ll learn a combination of core nutrition topics, alongside a range of optional and skills development modules to give you the technical skills, specialist knowledge and professional experience you’ll need to pursue a career in nutrition.

Being accredited by the Association for Nutrition, this course gives you the platform to become a Registered Associate Nutritionist – a status many employers in industry require and prioritise now, enhancing your chances of securing the career you want.

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Additional Information

Program Level Undergraduate Pathway

College/University Processing Time 7 Days

Program Format Full-Time

Post-Study Work Visa (PSWV) work permit

Program Intake

Open

Sep 2025

Closed

Sep 2024, Nov 2024, Jan 2025

General Admission Requirement

    Academic Requirement

    • Minimum Level of Education Required: To be accepted for this program, students must have Standard XII Higher Secondary Certificate.

    5 IELTS Score
    51 PTE Score Minimum Overall Score
    55% CGPA Minimum Overall Score

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    Tuition Fee

    The values given below are estimated figures, excluding extra charges like material fee, student activity fees, athletic fees, health care, etc., for courses. To know more, please visit the Programs page.

    Average Tuition Fee Per Year

    22750

    Tuition Fee
    (GBP)

     Free

    Application Fee
    (GBP)

    9207 Per year

    Average Cost of Living
    (GBP)

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    The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

    Check program website for more information about funding options.

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